Nutrition as a Human Right: adopting a rights-based approach to food in the context of COVID-19
Publication
In 2020, the COVID-19 pandemic provoked a global health crisis, with a significant impact on the existing burden of malnutrition. Now, many more children will face an unprecedented nutrition crisis and are at risk of death from preventable causes.
Taking necessary measures to tackle the...
Accessing Inclusive Education for Children with Disabilities in Kenya
Publication
In September 2015, four Parliamentarians travelled to Kenya to take a closer look at the realities of delivering inclusive education for children with disabilities.
